Yes! Now that Sushi Bar has moved to a bigger space in Far East, I finally had a meal there without having to face the ridiculous queue.
Salmon Aburi Sushi - a beautiful plate of flame grilled salmon sushi topped with mayo and filled with avocado and fish. Much better than Koh Grill's shiok maki in my opinion, because this wasn't slathered in sauce.
Chirashi (my go-to order) - Filled with thick slices of swordfish, salmon, tuna and ikura. You can't go wrong with fresh sashimi I suppose but for some reason the fish felt too cold. I much prefer the chirashi at Chikuwa tei
14 Scotts Road
Far East Plaza 04-28